This is a 10 ml bottle of Rum food flavoring, I love these for baking to bring out more flavor!
Instructions for how to use:
The best results dilute our flavors into a key wet ingredient such as water, milk or egg. Only a few drops are needed, so try about 10 to 20 drops (0.5ml to 1ml) per kg of food and adjust to taste. If you are baking then please remember that some of the flavor will ‘flash off’ so you may need to increase the dose to compensate.
Keep away from sunlight and keep lid tightly sealed.
| Amount Per Serving
|| %Daily Value |
200 || |
| Fat Cal ||0 || |
| Total Fat ||0 g ||0% |
| Sodium ||7 mg || |
| Total Carbohydrate ||53 g ||18% |
| Sugars ||53 g || |
| Protein ||
0 g || |
| Calcium ||
8% || |
| Iron ||
8% || |
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin A or vitamin C. Percent Daily Values
(DV) are based on a 2,000 calorie diet.
Flavouring preperation, Natural Flavouring, Propylene Glycol, Alcohol some contain vegetable oil.
Suitable for Vegetarian, Vegan and Kosher diets.
Do not exceed
3ml per kg in foodstuffs
1ml per litre in beverages
Suitable for Vegetarian, Vegan and Kosher diets