Chocolate Geo Hearts made with Pink Tinker Dust! by our featured baker The Atlantic Cookies!

Chocolate Geo Hearts are a simple and adorable idea to make for any event! We have been seeing this trend become very popular for bride maids invitations or gifts to a significant others. I even seen bakers sneak a prize under the hollow chocolate heart dome to create a surprise smash box.

Simply start off by melting your white chocolate and adding in a teaspoon of vegetable shortening. Adding vegetable shortening is an important step as it allows you to create a watery consistency to distribute the chocolate evenly around your mold.
Once your chocolate is melted add to your desired mold and distribute the chocolate evenly to create a solid thick surface. You will want to add chocolate to your mold about three times to create a thick layer of chocolate. Put it in your fridge to cool.

Now that your mold and chocolate has cooled. Take the chocolate out of its mold and decorate as you'd like. We love to add a dash of Pink Tinker Dust to create a glittery effect! You can simply apply Tinker Dust to your chocolate with a Tinker Dust pump or wet a detailing brush and apply to your chocolate.

From Bakell to you, Happy Valentines Day!

Simply start off by melting your white chocolate and adding in a teaspoon of vegetable shortening. Adding vegetable shortening is an important step as it allows you to create a watery consistency to distribute the chocolate evenly around your mold.
Once your chocolate is melted add to your desired mold and distribute the chocolate evenly to create a solid thick surface. You will want to add chocolate to your mold about three times to create a thick layer of chocolate. Put it in your fridge to cool.

Now that your mold and chocolate has cooled. Take the chocolate out of its mold and decorate as you'd like. We love to add a dash of Pink Tinker Dust to create a glittery effect! You can simply apply Tinker Dust to your chocolate with a Tinker Dust pump or wet a detailing brush and apply to your chocolate.

From Bakell to you, Happy Valentines Day!