Spiced Butter Coffee with Bakell®

It’s Sweater Weather!

And we all know what that means. Instagram-able pumpkin scenes, crunchy leaves underfoot, #sweaterweather, and that warm cuppa joe. It may be cooling down, but Bakell® is as relevant as ever, taking your flat lays of coffee cups and backyard leaves up a notch. 

That’s right, we’re going there! Top off your coffee with our edible Coffee Glitter using our Custom Stencils And while you’re at it, add some butter too. Adding butter to your coffee may be trendy, but that little bit of fat smooths out the brew, reduces your jitters, and fills you up for hours. For autumn, were throwing in a pinch of pumpkin pie-inspired spices to make it taste extra cozy. Bust out the blender and sprinkle in some glitter; before you know it your coffee cup will be as Instagram-ready as it is satisfying. 

Spiced Butter Coffee

Ingredients

• 2 cups of freshly brewed, hot coffee 
• ¼ cup milk of choice
• 2 tablespoons maple syrup (more or less to taste)
• 1 tablespoon unsalted, grass-fed butter, melted
• ¼ teaspoon cinnamon
• A dash of nutmeg, ground cloves, and ginger
• A pinch of salt
• ¼ cup milk of choice
• Bronze & Orange Brew Glitter

To make

Throw all ingredients except Brew Glitter into a heat-safe blender, or use an immersion blender in a small saucepan, and blend for 30-60 seconds. All ingredients should be fully incorporated, and blend should be frothy. Pour into your favorite cozy mug. 

In a small bowl, mix together a small amount of bronze and orange Brew Glitter. Dust froth with glitter. Arrange on a wood tabletop with leaves, pumpkins, a scone on a cute plate, and a vintage book. Snap a photo, apply a warm filter, and upload it to the ‘gram. Make sure you tag us @brewglitter Enjoy your beautiful cup of delicious spiced coffee while it’s still hot, and before your kids notice you’ve had more than 30 seconds to yourself. #autumnvibes