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Apple Thyme Bourbon Smash

Ah, yes. Autumn- a time where the leaves change color and beanies come out to play. The season wouldn't be complete without a bourbon drink. With this refreshing drink that reminds us of spiked cider, let's enjoy the autumn breeze and make it a staple of the season.

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Ingredients:
-Apple
-Water
-Natural sugar
-Thyme
-Bourbon
-Lemon juice
-Soda water (lemon or unflavored)
-Rose Gold Brew Glitter
-White pearl sugar sand

Here at Bakell, we want to make your sweater-weather season memorable, and add a little garnish in to your cocktails. As the #1 manufacturer for edible glitter in the world, it is our pleasure to present the Apple Bourbon Smash, and to remind you to carve out the good times!

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First things first: The apple thyme simple syrup.

Place one cup of diced apple (the sweeter the better!), one cup of water, 1/2 cup of organic/natural sugar and 4 sprigs of dried thyme into a small saucepan. Bring it to a boil and then reduce the heat so it can simmer and cook. After 10-15 minutes of continuous stirring, or when the syrup has turned to a light brown and the apples have softened, remove it from the heat. 

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Take the syrup and add it to a heat-safe container so it can cool completely. For the best flavor, store it in the fridge for 1-2 hours.

Once it has cooled, put it into a cocktail shaker and muddle the apples until all of the juice has been removed. Fill the shaker with ice and shake it vigorously to chill. 

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To create the cocktail, fill a cocktail glass with a few large ice cubes and add 3 ounces of the simple syrup. Add 1.5 ounces of bourbon, 1 ounce of freshly squeezed lemon juice, and then top it off with soda water.

To add that special autumn twist, take the Light Pink Brew Glitter and add 1/8 teaspoon (4 pumps) into the drink. Stir and watch the magic happen!

If Rose Gold isn't your color- try out Bronze and Red.

Remember- the drink is yellow!

We at Bakell hope you have an apple-solutely wonderful rest of your day. Enjoy the cozy season!

Ah, yes. Autumn- a time where the leaves change color and beanies come out to play. The season wouldn't be complete without a bourbon drink. With this refreshing drink that reminds us of spiked cider, let's enjoy the autumn breeze and make it a staple of the season.

fall baking recipes, fall baking, fall baking glitter, autumn treats, best fall baking treats, easy fall baking recipes, edible glitter, edible iridescent glitter, 100% edible glitter

Ingredients:
-Apple
-Water
-Natural sugar
-Thyme
-Bourbon
-Lemon juice
-Soda water (lemon or unflavored)
-Rose Gold Brew Glitter
-White pearl sugar sand

Here at Bakell, we want to make your sweater-weather season memorable, and add a little garnish in to your cocktails. As the #1 manufacturer for edible glitter in the world, it is our pleasure to present the Apple Bourbon Smash, and to remind you to carve out the good times!

First things first: The apple thyme simple syrup.

Place one cup of diced apple (the sweeter the better!), one cup of water, 1/2 cup of organic/natural sugar and 4 sprigs of dried thyme into a small saucepan. Bring it to a boil and then reduce the heat so it can simmer and cook. After 10-15 minutes of continuous stirring, or when the syrup has turned to a light brown and the apples have softened, remove it from the heat. 

fall baking recipes, fall baking, fall baking glitter, autumn treats, best fall baking treats, easy fall baking recipes, edible glitter, edible iridescent glitter, 100% edible glitter
fall baking recipes, fall baking, fall baking glitter, autumn treats, best fall baking treats, easy fall baking recipes, edible glitter, edible iridescent glitter, 100% edible glitter

Take the syrup and add it to a heat-safe container so it can cool completely. For the best flavor, store it in the fridge for 1-2 hours.

Once it has cooled, put it into a cocktail shaker and muddle the apples until all of the juice has been removed. Fill the shaker with ice and shake it vigorously to chill. 

To create the cocktail, fill a cocktail glass with a few large ice cubes and add 3 ounces of the simple syrup. Add 1.5 ounces of bourbon, 1 ounce of freshly squeezed lemon juice, and then top it off with soda water.

To add that special autumn twist, take the Light Pink Brew Glitter and add 1/8 teaspoon (4 pumps) into the drink. Stir and watch the magic happen!

If Rose Gold isn't your color- try out Bronze and Red.

Remember- the drink is yellow!

fall baking recipes, fall baking, fall baking glitter, autumn treats, best fall baking treats, easy fall baking recipes, edible glitter, edible iridescent glitter, 100% edible glitter

We at Bakell hope you have an apple-solutely wonderful rest of your day. Enjoy the cozy season!

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