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Red White and Blue Chocolate Pretzel Sticks

On the 4th of July before you serve up an ordinary bowl of pretzels, we have an awesome recipe for you. Pretzel sticks have become increasingly popular partly because they are so easy to decorate. These will only take a few minutes to make but are a absolutely delicious, colorful, and sparkling addition to your 4th of July dessert table.

Independence Day pretzel sticks with edible glitter Bakell

Fill a microwavable cup with white chocolate candy melts and microwave for 1 minute. Stir the melts until they become a liquid consistency. Dip the pretzel sticks in the chocolate, shake off the excess, and place on parchment paper. Sprinkle on the Red Jimmies, Blue Jimmies, and the 4th of July Jimmies Mix.

Independence Day pretzel sticks with edible glitter Bakell

 Pour the excess white chocolate into 2 bowls and mix in the All Natural Red and Blue Petal Dust. Put the blue and red chocolate in piping bags and cut the tips off. Drizzle the chocolate on the pretzels and make some criss cross patterns.

In order to add that firework shimmer, sprinkle on Silver Tinker Dust and the pretzel sticks are ready to explode! Happy 4th of July 

Fill a microwavable cup with white chocolate candy melts and microwave for 1 minute. Stir the melts until they become a liquid consistency. Dip the pretzel sticks in the chocolate, shake off the excess, and place on parchment paper. Sprinkle on the Red Jimmies, Blue Jimmies, and the 4th of July Jimmies Mix.

Independence Day pretzel sticks with edible glitter Bakell
Independence Day pretzel sticks with edible glitter Bakell

 Pour the excess white chocolate into 2 bowls and mix in the All Natural Red and Blue Petal Dust. Put the blue and red chocolate in piping bags and cut the tips off. Drizzle the chocolate on the pretzels and make some criss cross patterns.

In order to add that firework shimmer, sprinkle on Silver Tinker Dust and the pretzel sticks are ready to explode! Happy 4th of July 

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Get Inspired - Learn to Make Patriotic Krispy Treats! 

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